Thanksgiving '09 Foodz + Bust Craftacular

Hello! Hope you had a relaxing weekend with lots of yummy food and catchup sleep! I sure did, and am getting a bit sad-faced that Monday is almost here. I haven't reached the sick-of-leftovers phase yet, so I figured I should post about it now before I am!

I went with Bryanna Clark Grogan's Seitan tofurkey for the main in the roulade style (I super-spiced it up though, with fresh sage, rosemary, thyme, and garlic), roasted brussel sprouts (I shredded them up for extra-yumminess!), corn, mashed taters with mushroom and onion gravy (modified from VCON), stuffing, cranberries (with apples added! BUT, I forgot about them in the fridge, so we didn't get to eat them until the next day, with leftovers!), and Pumpkin Cheezecake Pie for dessert (and soyatoo on top!) with a homemade graham cracker crust. Everything was pretty successful and delicious! We didn't eat until 9ish at night, due to a little underestimation in the timing, but it was all good. Super-happy thanksgiving! Some pictures:







I've also been super-crafting this weekend, preparing for next weekend's Bust Craftacular. If you are in the NYC area on Sunday, December 6th, come say hi!