Saturday, October 4, 2008

VeganMoFo Day 4-Iron Chef Challenge!

Katie came up with the idea of an Iron Chef Challenge, using two ingredients that are announced a day ahead of time. So fun! The first challenge was to make something with Apples and Ginger, and I immediately thought DOUGHNUTS. I bought doughnut cutters awhile ago and have been itching to attempt to make some. Perfect opportunity! I decided to make apple-ginger doughnuts with a powdered sugar/cinnamon/ginger coating. They worked out better than I imagined and I totally ruined my dinner tonight by eating too many while making them (gotta "test" them.)

First I made some homemade applesauce, using two apples, a few splashes of apple cider, and some fresh minced ginger. I let that cool and used 3/4 cup in place of the egg replacer in this recipe.










6 comments:

  1. Crazy donut lady - how wonderful - donuts with donut holes!

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  2. That last inside shot is driving me crazy. Wow.

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  3. the donuts are making crazy! I havn't had donuts in such a long time!

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  4. Impressive! And seriously delicious-looking.

    Also, you cartoons are really cute.

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