Sorry for the lapse in blogging the last few days! Sickness, various emergencies (everything's okay now), and an overload of work has kept me away. Stressful situations always makes me turn to raw foods, for maximum energy boost. I got some GIGUNDA collard leaves in my CSA last week, so raw collard rolls were definitely in the mix this week. I made a cashew/lemon juice/garlic/sea salt spread and chocked it full of raw veggies. Delicious!